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The offer includes: 350 gr Fontina Aosta from Piedmont 220 gr. Gorgonzola from Piedmont 500 gr. Taleggio from Lombardy, 500 gr. Asiago pressed from Veneto, 450 gr. Montasio,cow,from Friuli Mountains 450 gr. Pecorino Dolce Siena from Tuscany 350 gr. Pecorino Romano from Latium 400 gr. Pecorino Sardo Aged from Sardinia 400 gr. Pecorino Sicilia with red pepper,from Sicilia 125 gr. Mozzarella Bufala from Campania 500 gr. Parmesan aged 24 months,special cow milk from small farms in Parma hills 350 gr. Parmesan aged 36 months 1 typical parmesan knife;
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