Taste our best selection of Italian Special Salamis and Charcuteries, with local flavours from various regions.
PAVAROTTI” ITALIAN CHARCUTERIES/ ITALIENSKA CHARKUTERIER – vårt speciella urval. Italy is a country of diversity also when it comes to salamis and other well-made charcuteries - every region, hill, and mountain has their own specialities in different tastes and shapes.In our offer we have composed a few samples of all there is. / Italien är ett land av mångfald också när det gäller charkuterier – varje region, kulle, berg har sina egna specialiteter i olika smaker och former.
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The King of Italian cheeses. A nice gift box especially designed for parmesan is available, click under gift box or buy parmesan, knife in its special gift box, click under "Il Trovatore", in gifts. This is a cooked and unpressed, semi-fat hard cheese made from raw cow’s milk. Italians make a large use of it, both grated on pasta and for serving as a table cheese. Nutricious and easy to digest, highly recommanded for children. A truly masterpiece! Net weight can slightly vary when cut.
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The ideal wines to accompany a Parmigiano-based aperitif or a truly Italian daily meal. - 2 x Ros´dry Naonis Rosé sparkling wine - 2 x Lambrusco Emila Red sparkling wine - 2 x Malvasi Emilia White sparkling wine
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A fine selection of our high quality red wines 2 x Amarone classical Verona red wine 2 x Barolo most famous Piedmont red wine 2 x Brunello Montalcino one of the best tuscany wines
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Net volume 250ml. A delicious olive oil flavoured with bay and juniper, which can be used when shallow frying meat for example to give it an extra special touch!
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Express shipping only during the summer months
New Format and better value for money! from 80 to 120 gr vacuum packet.Parma Ham marks one of the high points of the Italian culinary tradition. The DOP sign on the package certifies that it is real Parma Ham. The special environmental, ecological and climatic conditions of the Parma provide the key to how this culinary delight originated.Only italian pork meat can be used and it must age for min 16 months in Parma region. 9-10 skivor äkta parmaskinka i vakuumförpackning. Det är den speciella miljön och klimatet runt Parma där de italianske grisarna uppföds som är "nyckel" till den goda och speciella parmaskinkan. Lagrad minst i 16 månader!
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A delicious selection of Italian Traditional products, presented in an elegant coloured ribbed gift box.Parmesan with its typical knife, olive oil, Balsamic vinegar, speciality pasta, panforte cake.
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Net weight 190g. Delicious sun-dried tomato paté typical of Sicily. It resembles the french tapenade and is purely made of vegetables, e.v.olive oil and natural spices. Ideal as a dip with crudites, as a sauce for pasta, as an accompaniment for meat. Best served on top of bread or crackers as appertizer, tilltugg with a glass of good wine.
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Net weight 190g. Delicious black olive paté typical of Sicily. Ideal as a dip with crudites, as a sauce for pasta, as an accompaniment for meat or on top of bread as an appetizer. Pure natural vegetables and spices with e.v. olive oil from Sicily. No meat and no added conservatives.
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Net volume 750ml. This top quality, extra-virgin olive oil is first cold-pressed and very low in free acidity - only limited production. Every step of cultivation and harvest of the olives is certified. The Seggiano farm is located near the towns of Perugia and Assisi, in the Umbria region, famed for their artistic, religious and historic places and also for their high quality production of extra-virgin olive oil.
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Net volume 250ml. Garlic and chilli pepper make a great combination in olive oil. Ready to use seasoning. Just a few drops offer an intense and rich mediterranean flavour to your salad and vegetables. Try it also on your summer grill!
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Produced with organic cow milk. Certified by the Italian Association of Organic Agriculture (AIBI)
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One of top Italian flaggship wines, from producer Cecilia Beretta. An elegant, noble wine to be enjoyed with important dishes as red grilled meat, aged cheeses and of course aged Parmesan cheese. Try it also with plain chocolate.
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Excellent wine from Piedmont. It is a vigorous wine with perfect tannic balance.The velvety wine is elegant and aristocratic by birth. Minimum ageing> three years, of which two in oak casks.
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Top quality extra aged parmesan. Nice gift box especially designed for parmesan avaialble.See picture of Il Trvatore, under gifts PARMESANOST LAGRAD 36 MÅNADER, Parmigiano Reggiano. En parmesanost som kommer från kullarna vid Parma, har lagrats extra länge och därmed har extra kvalitet. Kan njutas i bitar som aperitif, som dessertost eller på en rad andra sätt med t ex vin och bröd. En verklig delikatess, som dessutom kan förvaras länge.
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NEW ! This very special top quality E.V.Olive Oil comes from a typical production area. The Garda lake is an ideal enclave for olive growth that was already famous in pre-Roman times for its particular microclimate and soil composition. This extraordinary mix is fostered by the barrier of the Alps, the remarkable amount of heat and humidity conveyed by the largest Italian lake and the morainic origin of the soil. Limited production !
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Express shipping only during the summer monthsOur exclusive selection of traditional products from various Italian regions gives you a ready to eat meal and is a perfect gift for your friends.
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Ideal for home espresso coffee machines. It is a mixture obtained by the perfect combination of the fine "Arabic" and "Robust" types, in ideal doses, to offer you a truly Italian-style bar espresso.
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Exclusive and tasty cheese.Minimum content of 2 %natural black truffle giving a strong parfume to this rare cheese.
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Parmigiano Reggiano,parmesan aged 24/26 months ca 1,05 Kg with its special Parmesan knife, Organic Balsamic vinager from Modena,250 ml, Special artisanal pasta from Toscana, 250 g. Small salami cacciatorino, 220 g. Tuscan Cantucci from Siena,ca 250 gr, in exclusive Florentine box
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Typical biscuits from Tuscany with almonds in a elegant gift box representing Florence. Mandelskorpor.Dipped in sweet wine, best if Vin Santo, it is a traditional Tuscan dessert easy to serve. Superb also for breakfast dipped in coffe or served with afternoon tea.
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Exclusiv Italian oil. Net volume 250ml. Extra Virgin olive oil with white truffle flavour - for that extra-special luxury touch in freshly-cooked pasta or rice, simply add a few drops together with our heavenly white truffle butter!
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Traditional and natural sheep cheese from Sounthern Sicily with real small pieces of chili pepper. Ideal in small cubes as apertiser or as a snack with some grissini. Recommended for strong taste lovers.
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Net weight 80g. A delicious sauce made with black truffles, mushrooms, black olives and capers ready to use on pasta, or as a luxury topping for crostini. Treat yourselves!
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Net weight 330g. Pure tomatoes from Southern Italy,naturally sun dried, preserved in e.v. olive oil with capers and salt in beautiful glass jars. Ready to eat starter "antipasto", go hands in hands with Charcuterie and Parmesan cheese, because these are salty. Central part to a typical from Parma region. Naturligt soltorkade tomater från södra Italien i extra jungfru olivolja. Färdiga att äta!
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One of the best known chocolate produced in Italy. They are packed in a nice red gift box and perfect as Christmas gift.
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Parmigiano Reggiano,the king of cheeses,real Parmesan 1.05 kg aged 24/26 months,with its own traditional knife in exclusive gift box especially designed for Parmesan Ideal for your dinners instead of chocolate or flowers.
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Among the most famous Italian cheeses, taleggio is a fresh cow milk cheese from Lombardy. Excellent for sandwiches, your cheeseboard, with grissini and honey or mostarda.Our new small package,only 500 gr size is ideal for private consumers.
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Venus Wine Offer
Our best selection of 6 bottles of red Wine from Veneto, Tuscany and Sicily, Vårt bästa urval av 6 flaskor rött vin Amarone, Chianti Superiore andCeresuolo di Vittori Superiore.
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Net volume 200ml. Extra-virgin olive oil from Tuscany and red wine vinegar in a very elegant frosted bottle. Perfect for dressing salads!
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A splendid ruby red tending towards garnet, whose dry, warm, velvety and balanced flavour makes this DOCG wine (Denomination of Controlled and Guaranteed Origin) stand out from the rest. It is produced by aging a mix of Sangiovese Grosso and Brunello grapes. Ethereal fragrance consisting of subtle tones of sweet-smelling violet and iris, reminiscent of simple woodland fruits.
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Table cheese, very nice if accompanied with fresh broad beans. It is soft or semi-hard and made exclusively from sheep’s milk. The cheese is cylindrical and the colour of its rind ranges from yellow to deep-yellow if the cheese is of the soft variety. The paste is close textured and resistant to the knife. The colour of the paste ranges from white with a hint of yellow if soft, to pale yellow if semi-hard. The taste is fragrant, savoury and distinctive. Limited production.
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The most highly appreciated mushroom for use in Italian cooking, namely porcino (cep). To be used in sauces for meat, stocks or soups, after soaking in water or wine for reconstitution. Ideal for risotto, the famous Risotto ai funghi porcini and pasta sauces. Just a few dry porcini enhances of exclusive flavour any cooked dish. In Swedish, they would correpond to Karljohan svamp. Porcini are hand picked and DOP.
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Our quality selection of 6 bottles of red Wine from Piemonte, Sicilia and Tuscany, Vårt kvalitetsurval av 6 flaskor rött vin från:Piemonte, Sicilien och Toscana.
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Traditional light wine from Emilia Hills Its quality is guaranteed by the IGT label, that stands forindicazione geografica typica, typical geografic origin Producer. Ceci
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Pecorino Sardo is a traditional cylindrical cheese from sheep that has gained flavour and taste during months of aging. Highly recommended as table cheese, with bread or grated on pasta.
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Express shipping only during the summer months
Its origins date back to Roman times, is still produced following the ancient tradition and is a DOP cheese recognised by the EU. Toma Piemontese is a semi-cooked cheese made entirely from cow’s milk.
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7 Selected cheeses from different Italian regions including the top quality extra virgin olive oil Ianus and the sweet-smelling Honey Millefiori! + Parmesan knife /7 utvalda ostar från Italiens olika regioner samt en extra jungfru olivolja av absolut toppkvalitet Ianus samt den blomdoftande Honungen Millefiori + Parmesan kniv
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A very special Italian honey from the forests of the acacia trees. It is the best Honey to be used as sweetener. It is an ideal accompaniment for cheeses like gorgonzola.
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This cheese, also called cacetto affumicato, is cooked, stretched and often smoked. It is made from full-fat cow's milk. It has a pleasantly flavoursome taste. To be eaten as table cheese but delicious also as an ingredient to some Italian recipes.
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Personalise your gift with a nice gift card !We offer to hand write a text of your choice and include it in your exclusive gift box.
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Delicious Cured meat made from pure pork, aged for a brief period. Very similar to salami in terms of ingredients, flavour and aroma, but smaller in size. caccioatorino is also named Migliorino
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Il Prosciutto di Parma marks one of the high points of the Italian culinary tradition. Renowned and appreciated throughout the world, the history and its traditions go far back in time to more than 2,000 years ago. It is a must in any traditional antipasto.Try it also as we do in Italy, rolling slices around grissini.
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Made with San Giovese, Canaiolo, Trebbiano and Malvasia grapes growing on rocky grounds. The wine is famous for its rubyish colour and its strong violet flavour. The wine unifies the spirit of the five centuries old enological tradition of the owners and the modern control techniques.
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Classic Italian cake Great for breakfast and with coffe, milk or afternoon tea. Children love it also as a snack. Soft texture enriched in orange candies and delicious raisins and with a traditional cover: a crunchy icing made with sweet, round Piedmont.
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A classic Italian soft Christmas cake. Traditionnally, every Italian eats Pandoro and Panettone on Christmas day and New Years Eve. Excellent also for breakfast and with coffee. Children love it as a snack.
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Dry sparkling Malvasia of Emilia igt
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Top quality extra aged parmesan in a special VP packaging for small consumption.En parmesanost som kommer från kullarna vid Parma, har lagrats extra länge och därmed har extra kvalitet. Kan njutas i bitar som aperitif, som dessertost eller på en rad andra sätt med t ex vin och bröd. En verklig delikatess, som dessutom kan förvaras länge.
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This charcuterie belongs to the krown jewels of Parma - Mantova region food culture, based on centuries of tradition in curing meat. Its secret ingredients are pure italian pork, salt and time. Best served as a starter, alone or as mixed charcuterie with Parma ham, mortadella, culatello, it is delicious at any time with just bread or grissini.
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This typical wine is fresh and crisp, with a solid structure and body, a cherry fruit taste typical of sangiovese terroir from the gentle costal area of Maremma in Southern Tuscany.Stylish and enjoyable wines, with a warm Mediterranean personality. Grapes, Sangiovese 85%, Ciliegiolo 10%, Alicante 5% Producer,Ventoso, Grosseto Poggio Argentiera
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Ge en fin Julpresent till din personal, kunder, affärskontakter eller vänner ! A selection of Italian specialties: Parmesan, balsamic vinager, artisanal pasta and Tuscan cantucci
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NEW !!! High quality rice ideal for Italian risotto, typical atumn dish with porcini mushroom,
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A fine selection of ItalianTradition specialties ideal for a Christmas gift.
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Net volume 200ml. Extra-virgin Tuscan olive oil and balsamic vinegar from Modena. This ingenious mini stackable bottle is made of two interlocking halves which come apart! An attractive complement to your table.
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Fruity, elegant, persistent, typical expression of Sangiovese coming from the best cru in Tuscany
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A special selection of quality products for any special occasion, ideal for Christmas gift.
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Quality Italian demi sec spumante produced in the typical area of Friuli Venezia Giulia. The nose smells sweet flowers and ripe fruit, with a musky hint. The flavour is sweetish, aromatic, light and fruity. An ideal wine to enjoy out of meal times, and particularly indicated with desserts (biscuits and cookies, dry pastries). Serving temperature: 6-8 °C
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A warm, generous, fruity wine which is also austere, elegant, with good structure. It lends itself well to ageing, something fairly unusual for a white wine.
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